1 to 10 of 76 Results
Tabular Data - 49.0 KB - 15 Variables, 492 Observations - UNF:6:WRvMeF6vyMe9RPKvva5Y0A==
Raw data of individual anthocyanin concentrations for each biological replicate of blackcurrant samples |
Tabular Data - 54.2 KB - 39 Variables, 246 Observations - UNF:6:TDeqIgJzGnyD5zMMjucjnw==
Data on the anthocyanin profile of blackcurrants, including the average values from all biological replications, standard deviations and coefficients of variation |
Adobe PDF - 116.3 KB -
MD5: 44b29b71a88856607e5772631fafa12b
Descriptions for csv files |
Plain Text - 4.2 KB -
MD5: c7ce3a40cd2ebf682f247327f669e951
ReadMe file |
Dec 1, 2025 -
Datasets for Evaluation of the Agricultural Green Competitiveness in the European Union
Tabular Data - 5.6 KB - 19 Variables, 27 Observations - UNF:6:6DsQzFRcD0zm+p90nbwajA==
Data file for 2018 |
Dec 1, 2025 -
Datasets for Evaluation of the Agricultural Green Competitiveness in the European Union
Tabular Data - 5.6 KB - 19 Variables, 27 Observations - UNF:6:jBRTyrTHG7bh59encfV+ag==
Data file for 2022 |
Dec 1, 2025 -
Datasets for Evaluation of the Agricultural Green Competitiveness in the European Union
Plain Text - 4.3 KB -
MD5: 2dea3c1c1dec95cd094494b1e2a47454
ReadMe file with datasets description |
Tabular Data - 1.1 KB - 20 Variables, 11 Observations - UNF:6:PDWgx6WReoBsPOVLSzxr9w==
Data about moisture, fibre and individual amino acids determined by HPLC in brewery spent grains |
Tabular Data - 567 B - 4 Variables, 33 Observations - UNF:6:xVVBaxLUdwXKyXK1ap01RQ==
Data about total flavonoids and antioxidants in brewery spent grains determined by spectrophotometry |
Tabular Data - 703 B - 2 Variables, 98 Observations - UNF:6:VgDoAoeFso0d/O7C2L/xig==
Data about total phenol content in brewery spent grains determined by spectrophotometry |
