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11 to 20 of 111 Results
Supplements_oligosaccharides.tabEmbargoed
Dec 17, 2025 - Datasets for Human Milk Oligosaccharide Comparative Analysis
Tabular Data - 4.1 KB - 22 Variables, 74 Observations - UNF:6:teuqqLaKyF76XswReD/k5A==
Information on supplemental intake by the research participants
Weekly_intake_oligosaccharides.tabEmbargoed
Dec 17, 2025 - Datasets for Human Milk Oligosaccharide Comparative Analysis
Tabular Data - 53.4 KB - 162 Variables, 74 Observations - UNF:6:U6DIK0mOuT04DMxGRYiffA==
Data on calculated weekly product intake based on data from the FFQ
Profile of anthocyanins in Latvian blackcurrant genotypes
Dec 1, 2025 - Agricultural Sciences, Forestry and Veterinary Science
Górnaś, Paweł; Miķelsone, Ieva; Mišina, Inga; Bondarenko, Elvita; Sipeniece, Elise; Dukurs, Krists; Strautiņa, Sarmīte; Lazdiņa, Danija; Segliņa, Dalija; Pērkons, Ingus, 2025, "Profile of anthocyanins in Latvian blackcurrant genotypes", https://doi.org/10.71782/DATA/27CTO7, DataverseLV, V1, UNF:6:Ytukv4DQC/w+QEqaGFMaQQ== [fileUNF]
Dataset presents detailed information on individual and total anthocyanin content in 123 blackcurrant genotypes cultivated in Latvia. The analyzed berry samples were collected from plants grown and harvested at the Institute of Horticulture (LatHort) in Dobele, Latvia, from July to August, 2024.
Anthocyanins_VPP_Raw_data.tab
Dec 1, 2025 - Profile of anthocyanins in Latvian blackcurrant genotypes
Tabular Data - 49.0 KB - 15 Variables, 492 Observations - UNF:6:WRvMeF6vyMe9RPKvva5Y0A==
Raw data of individual anthocyanin concentrations for each biological replicate of blackcurrant samples
Anthocyanins_VPP_Statistics.tab
Dec 1, 2025 - Profile of anthocyanins in Latvian blackcurrant genotypes
Tabular Data - 54.2 KB - 39 Variables, 246 Observations - UNF:6:TDeqIgJzGnyD5zMMjucjnw==
Data on the anthocyanin profile of blackcurrants, including the average values from all biological replications, standard deviations and coefficients of variation
Codebook_Anthocyanins_Black_Currants.pdf
Codebook_Anthocyanins_Black_Currants.pdf
Dec 1, 2025 - Profile of anthocyanins in Latvian blackcurrant genotypes
Adobe PDF - 116.3 KB - MD5: 44b29b71a88856607e5772631fafa12b
Descriptions for csv files
ReadMe_Anthocyanins_in_blackcurrants.txt
Dec 1, 2025 - Profile of anthocyanins in Latvian blackcurrant genotypes
Plain Text - 4.2 KB - MD5: c7ce3a40cd2ebf682f247327f669e951
ReadMe file
Datasets for Evaluation of the Agricultural Green Competitiveness in the European Union
Dec 1, 2025 - Social Sciences
Muska, Aina; Pilvere, Irina; Nipers, Aleksejs, 2025, "Datasets for Evaluation of the Agricultural Green Competitiveness in the European Union", https://doi.org/10.71782/DATA/ONYMFM, DataverseLV, V2, UNF:6:hcXjiSkjVi4AHzChXnIW/Q== [fileUNF]
Analysis of the 15 indicators selected from different data bases to calculate the green competitiveness index of agriculture. The data of the 27 EU Member States: Austria (AT), Belgium (BE), Bulgaria (BG), Croatia (HR), Czech Republic (CZ), Cyprus (CY), Denmark (DK), Estonia (EE), Finland (FI), France (FR), Germany (DE), Greece (EL), Hungary (HU),...
Data_2018.tab
Dec 1, 2025 - Datasets for Evaluation of the Agricultural Green Competitiveness in the European Union
Tabular Data - 5.6 KB - 19 Variables, 27 Observations - UNF:6:6DsQzFRcD0zm+p90nbwajA==
Data file for 2018
Data_2022.tab
Dec 1, 2025 - Datasets for Evaluation of the Agricultural Green Competitiveness in the European Union
Tabular Data - 5.6 KB - 19 Variables, 27 Observations - UNF:6:jBRTyrTHG7bh59encfV+ag==
Data file for 2022
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