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This Dataset is harvested from our partners. Clicking the link will take you directly to the archival source of the data.
Dec 6, 2025 - Rīga Stradiņš University
Gurkina, Katarīna; Kačanovs, Ruslans; Horvath, Zoltan Mark; Mohylyuk, Valentyn, 2025, "Turbidity test of Polymers in Organic Solvents", https://doi.org/10.48510/FK2/NMXLH2
This dataset contains UV profiles of polymers: povidone (Kollidon® K25), copovidone (Kollidon® VA 64), Polyvinyl caprolactam–polyvinyl acetate–polyethylene glycol graft copolymer (Soluplus®) taken in organic solvents such as chloroform, tetrahydrofuran (THF), and ethyl acetate, in a concentration of 50 mg/ml. Method. A turbidity study was performed...
This Dataset is harvested from our partners. Clicking the link will take you directly to the archival source of the data.
Dec 1, 2025 - Agricultural Sciences, Forestry and Veterinary Science
Górnaś, Paweł; Miķelsone, Ieva; Mišina, Inga; Bondarenko, Elvita; Sipeniece, Elise; Dukurs, Krists; Strautiņa, Sarmīte; Lazdiņa, Danija; Segliņa, Dalija; Pērkons, Ingus, 2025, "Profile of anthocyanins in Latvian blackcurrant genotypes", https://doi.org/10.71782/DATA/27CTO7, DataverseLV, V1, UNF:6:Ytukv4DQC/w+QEqaGFMaQQ== [fileUNF]
Dataset presents detailed information on individual and total anthocyanin content in 123 blackcurrant genotypes cultivated in Latvia. The analyzed berry samples were collected from plants grown and harvested at the Institute of Horticulture (LatHort) in Dobele, Latvia, from July to August, 2024.
Tabular Data - 49.0 KB - 15 Variables, 492 Observations - UNF:6:WRvMeF6vyMe9RPKvva5Y0A==
Raw data of individual anthocyanin concentrations for each biological replicate of blackcurrant samples
Tabular Data - 54.2 KB - 39 Variables, 246 Observations - UNF:6:TDeqIgJzGnyD5zMMjucjnw==
Data on the anthocyanin profile of blackcurrants, including the average values from all biological replications, standard deviations and coefficients of variation
Adobe PDF - 116.3 KB - MD5: 44b29b71a88856607e5772631fafa12b
Descriptions for csv files
Plain Text - 4.2 KB - MD5: c7ce3a40cd2ebf682f247327f669e951
ReadMe file
Dec 1, 2025 - Social Sciences
Muska, Aina; Pilvere, Irina; Nipers, Aleksejs, 2025, "Datasets for Evaluation of the Agricultural Green Competitiveness in the European Union", https://doi.org/10.71782/DATA/ONYMFM, DataverseLV, V2, UNF:6:hcXjiSkjVi4AHzChXnIW/Q== [fileUNF]
Analysis of the 15 indicators selected from different data bases to calculate the green competitiveness index of agriculture. The data of the 27 EU Member States: Austria (AT), Belgium (BE), Bulgaria (BG), Croatia (HR), Czech Republic (CZ), Cyprus (CY), Denmark (DK), Estonia (EE), Finland (FI), France (FR), Germany (DE), Greece (EL), Hungary (HU),...
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